JI Hotel Shanghai Hongqiao Wuzhong Road

As a mid-range hotel brand under Huazhu Group, Qianji Hotel aims to enhance the quality of life for consumers during their travels. Through detailed insights into the needs of modern travelers, our company has broken the traditional service model characterized by excessive manpower and barriers, opting instead for high-tech solutions such as cooking robots and noodle-cooking robots to create a fully ecological smart kitchen environment. At the same time, the standardization of temperature, time, and ingredients ensures the authenticity of food flavors. This is a respect for technology, as well as a respect for travelers' time and efficiency. Here, speed and quality coexist, and accuracy and personalized customization resonate; Qianji Hotel no longer simply provides a temporary resting place for travelers, but the robotic intelligent service model will lead to a transformation and upgrade of travel lifestyles.

Hanling JUN Hotel (JUN BOUTIQUE)

Ningbo Hanling J U N Hotel, B T L Collection, is located next to the Hanling Art Museum designed by Kengo Kuma. Our company, based on the local environment and customs, adheres to the profound heritage of Eastern culture, interpreting the charm of Jiangnan in a modernist style. We have conducted a comprehensive planning of the hotel's back kitchen, amplifying the comfortable and practical product quality, allowing chefs to work more effortlessly, and creating a more professional and high-end kitchen for the brand.

BTL-COLLECTION SHANGHAI

Shanghai Jingyuan Bangtai Lai Hotel and Apartments, Bangtai Lai Selected (BTL Collection), is located in the historical and cultural preservation area of the old city in Huangpu District, Shanghai. It features masterpieces that have been listed as Shanghai's intangible cultural heritage, such as "Gu Embroidery," "Gu Zhenhai Ink," "Thunder Red Peach," and "Gu Cuisine: Silver Silk Mustard." As the birthplace of gourmet food, we hope to reflect the quality and user experience of the kitchen space with the simplest techniques, providing a relaxed and even more free and comfortable feeling than at home, while cleverly using colors and patterns to inject youthful and vibrant energy into the entire space.

Dalian Shangri-La (SHANGRI-LA)

The Shangri-La in Dalian is located in the core area of the city's central business district (CBD), adjacent to the People's Road along Zhongshan Square. From the beginning of the design, our company fully considered the actual needs of each part of the restaurant, conducted specific analyses of the area and functions of each kitchen space, and made detailed considerations regarding lighting, ventilation, and illumination; in terms of style, it combines local characteristics, conveying the exquisite and comfortable tone of Shangri-La, while focusing on the details of functionality to provide exquisite meals efficiently and conveniently for domestic and international guests staying at Shangri-La.

New World Dalian Hotel

Dalian New World Hotel is located in the city center of Dalian, close to Zhongshan Square and Dalian Port, making it the top choice for business or leisure travelers. After fully understanding the brand concept and needs, our company engaged in active communication with relevant personnel to comprehensively enhance the restaurant space and interpret the brand. We will integrate openness, sharing, taste, and elegance into the kitchen environment, rationally planning the internal space, which not only allows chefs and relevant departments to closely cooperate in creating exquisite and delicious food but also provides better service to guests and increases customer return rates.

Dalian Sports Center Crowne Plaza Hotel (Crowne Plaza)

Dalian Sports Center Crowne Plaza Hotel, adjacent to the Dalian Sports Center, which hosts various mid-to-high-end sports events and large-scale cultural and entertainment activities. Our design team conducted in-depth research after receiving the project drawings, using scientific layout and meticulous planning to ensure that every corner of the kitchen and the placement of each piece of equipment allows chefs to smoothly complete their tasks. This space is designed to convey the culture and stories behind the food, creating an energetic atmosphere that makes every guest dining here reluctant to leave.